Success in the production of beer, wine, fruit juice and other beverages depends on a critical balance between appearance, flavour, texture and health safety on one side, and manufacturing costs on the other. Alfa Laval’s equipment, systems and service help customers achieve this balance.
In the complex business of brewing, Alfa Laval’s competences cover vital applications in most parts of the brewery process such as routing, separation, heating and cooling, yeast management, filtration, blending and pasteurization.
For the fruit juice and soft drinks industries Alfa Laval supplies equipment and processes that are gentle enough to preserve the natural flavours and aromas. The solutions for this industry include precise fruit preparation, dosing of ingredients, pasteurization, clarification and yield boosting recovery of juice and peel oil.
Alfa Laval also has a great deal of experience in supporting professional wine-makers with technology for different phases of their delicate process including musting, fermentation and maturation.